More than cooking, a unique experience
At Bastela Palma, we cook with soul.
Merouane
Private Chef & Founder of Bastela PalmaO
ur Moroccan cuisine is a celebration of sharing, generosity and authentic flavor, rooted in traditional recipes that honor their origins.
Each dish is crafted with fresh, seasonal, and locally sourced (0km ingredients), in collaboration with artisans and local producers from this beautiful Mallorcan land that welcomes and inspires us every day.
We offer private chef services at home and gastronomic workshops, bringing to your table a unique experience: captivating aromas, stories to be savored, and moments to be shared.
Behind every dish,
the essence of a passion
Celebrate authenticity and sharing
Our Moroccan cuisine is born from respect for its roots and a love for hospitality. Each dish is an invitation to enjoy authentic flavors and moments that turn into memories.
We work with fresh, locally sourced products, collaborating with Mallorcan producers to create an experience that unites tradition and environment. We believe in the value of the table as a meeting point: aromas that evoke stories, recipes that convey culture, and the joy of cooking to share.
Whether in a private home service or a gastronomic workshop, our philosophy remains the same: to bring to your table the essence of Morocco with the soul of Mallorca.
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